Elegant Wedding Cake Black And Gold : 66 Glamorous Gold Leaf Wedding Cakes Weddingomania

I thought these turned out pretty good. With a small food scale, i weighed my dough to about a half ounce per cookie and the recipe made more than 80 cookies. Of almond extract for a bit more flavor. I also added 1 t. I made them for a wedding reception and they were very elegant. I used unsalted butter and reduced the amount of salt to 1/4 t.

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Of almond extract for a bit more flavor. I used unsalted butter and reduced the amount of salt to 1/4 t. I thought these turned out pretty good. I also added 1 t. I made them for a wedding reception and they were very elegant. With a small food scale, i weighed my dough to about a half ounce per cookie and the recipe made more than 80 cookies.

I used unsalted butter and reduced the amount of salt to 1/4 t.

Of almond extract for a bit more flavor. With a small food scale, i weighed my dough to about a half ounce per cookie and the recipe made more than 80 cookies. I thought these turned out pretty good. I made them for a wedding reception and they were very elegant. I also added 1 t. I used unsalted butter and reduced the amount of salt to 1/4 t.

I thought these turned out pretty good. I used unsalted butter and reduced the amount of salt to 1/4 t. With a small food scale, i weighed my dough to about a half ounce per cookie and the recipe made more than 80 cookies. I also added 1 t. I made them for a wedding reception and they were very elegant. Of almond extract for a bit more flavor.

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I used unsalted butter and reduced the amount of salt to 1/4 t. I made them for a wedding reception and they were very elegant. With a small food scale, i weighed my dough to about a half ounce per cookie and the recipe made more than 80 cookies. Of almond extract for a bit more flavor. I also added 1 t. I thought these turned out pretty good.

I made them for a wedding reception and they were very elegant.

I made them for a wedding reception and they were very elegant. I thought these turned out pretty good. I also added 1 t. Of almond extract for a bit more flavor. I used unsalted butter and reduced the amount of salt to 1/4 t. With a small food scale, i weighed my dough to about a half ounce per cookie and the recipe made more than 80 cookies.

With a small food scale, i weighed my dough to about a half ounce per cookie and the recipe made more than 80 cookies. I also added 1 t. I thought these turned out pretty good. I made them for a wedding reception and they were very elegant. Of almond extract for a bit more flavor.

Wedding Cakes Alliance Bakery from images.squarespace-cdn.com

With a small food scale, i weighed my dough to about a half ounce per cookie and the recipe made more than 80 cookies. I used unsalted butter and reduced the amount of salt to 1/4 t. Of almond extract for a bit more flavor. I made them for a wedding reception and they were very elegant. I also added 1 t. I thought these turned out pretty good.

I thought these turned out pretty good.

I thought these turned out pretty good. I used unsalted butter and reduced the amount of salt to 1/4 t. I also added 1 t. Of almond extract for a bit more flavor. With a small food scale, i weighed my dough to about a half ounce per cookie and the recipe made more than 80 cookies. I made them for a wedding reception and they were very elegant.

Elegant Wedding Cake Black And Gold : 66 Glamorous Gold Leaf Wedding Cakes Weddingomania. Of almond extract for a bit more flavor. With a small food scale, i weighed my dough to about a half ounce per cookie and the recipe made more than 80 cookies. I thought these turned out pretty good. I also added 1 t. I used unsalted butter and reduced the amount of salt to 1/4 t.

I thought these turned out pretty good wedding cake black and gold. I made them for a wedding reception and they were very elegant.

I made them for a wedding reception and they were very elegant. I also added 1 t. With a small food scale, i weighed my dough to about a half ounce per cookie and the recipe made more than 80 cookies. I used unsalted butter and reduced the amount of salt to 1/4 t. Of almond extract for a bit more flavor.

I made them for a wedding reception and they were very elegant. I also added 1 t. I thought these turned out pretty good. I used unsalted butter and reduced the amount of salt to 1/4 t. With a small food scale, i weighed my dough to about a half ounce per cookie and the recipe made more than 80 cookies.

I used unsalted butter and reduced the amount of salt to 1/4 t. I made them for a wedding reception and they were very elegant.

Of almond extract for a bit more flavor.

I thought these turned out pretty good.

I used unsalted butter and reduced the amount of salt to 1/4 t.

With a small food scale, i weighed my dough to about a half ounce per cookie and the recipe made more than 80 cookies.

I made them for a wedding reception and they were very elegant.

Of almond extract for a bit more flavor.

I thought these turned out pretty good.

I also added 1 t.

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